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image of soy butter king trumpet mushrooms and tofu stir fry by @autumn
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@autumn made soy butter king trumpet mushrooms and tofu stir fry

2 months, 2 weeks ago

image of pork belly noodle bowl (w/ sichuan'd up pork belly) by @autumn
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@autumn made pork belly noodle bowl (w/ sichuan'd up pork belly)

2 months, 2 weeks ago

image of goguma-bap by @autumn
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@autumn made goguma-bap

3 months ago

image of stew with cabbage, potato, and sausage by @autumn
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@autumn made stew with cabbage, potato, and sausage

3 months ago

image of stir fry by @autumn
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@autumn made stir fry

3 months ago

image of chickpea curry by @autumn
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@autumn made chickpea curry

3 months ago

image of ma po tofu rice plate by @autumn
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@autumn ate ma po tofu rice plate

3 months, 1 week ago

image of curry by @autumn
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@autumn made curry

3 months, 2 weeks ago

image of soy/sesame noodle bowl with leftover porkchop by @autumn
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@autumn made soy/sesame noodle bowl with leftover porkchop

3 months, 3 weeks ago

image of ma pao tofu by @autumn
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@autumn cooked ma pao tofu

4 months ago

recipe
  1. cook ground pork with szechuan powder and white pepper until browned
  2. add a healthy spoonful of ma pao sauce
  3. make a roux of cornstarch and water and add until it looks right
  4. chop up non-firm tofu and mix with pork
  5. simmer until the sauce is a little thicker
  6. serve with rice